By Tom Driscoll, NFU Director of Conservation Policy and Education Crops won’t grow without rain, and livestock producers remember the enormous problems experienced with the severe drought in 2012. Drought is frightening for farmers and expensive for consumers. USDA’s Southern Plains Assessment of Vulnerability and Preliminary Adaptation and Mitigation Strategies for Farmers, Ranchers and Forest Land … Read More
By Tom Somrack, NFU Government Relations Intern As the previous Climate Column noted, rising temperatures resulting from climate change can have serious repercussions for both crop growers and livestock producers. According to the National Climate Assessment: Climate Change Impacts in the United States, “Summer temperatures are projected to continue rising, and a reduction of soil moisture, which exacerbates heat waves, … Read More
By Tom Driscoll, NFU Director of Conservation Policy and Education According to the USDA-led report Climate Change and Agriculture in the United States: Effects and Adaptation, “The entire United States is likely to warm substantially over the next 40 years, with an increase of 1° to 2° C over much of the country.” USDA’s Regional … Read More
By Tom Driscoll, NFU Director of Conservation Policy and Education At the 2016 National Farmers Union (NFU) convention in Minneapolis, Minnesota, NFU members established that the organization should “lead efforts to help educate family farmers, ranchers and rural communities about how to adapt to the effects of climate change on their respective operations” and “support efforts … Read More
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By Rob Larew, NFU President Today, National Farmers Union is unveiling to our members a new climate change resource center as part of our effort to support sound federal policy and the efforts of U.S. family farmers and ranchers in responding to the effects of global warming. Through this new website, we hope to share … Read More
Climate Change & Agriculture Policy Resource Center The effects of climate change are becoming clear across rural America. Rising average temperatures, shifting precipitation patterns, changing growing seasons, increasingly frequent and severe weather events, and rising sea levels are making it more difficult to grow food, fuel, and fiber. These difficulties will only intensify over time. … Read More
In the past two years, members of the U.S. Congress have increasingly become interested in policies aimed at curbing emissions and tackling the causes and effects of climate change. The issue a priority for many in the large class of first-term House Democrats elected in 2018, who have put new energy into long-standing efforts by … Read More
While there are opportunities that could be realized with sound climate change policies for agriculture, lawmakers do not need to start from scratch. Universities, research organizations, and state and federal governments are developing and investing in the creation of new land management techniques, technologies, and other best practices farmers and ranchers can employ to improve … Read More
By Tom Driscoll, Director of NFU Foundation and Conservation Policy While farmers have profound respect for the land and natural resources, the farm economy does not always adequately align profitability and stewardship. However, we are growing in our understanding of farmers’ ability to help address climate change and other environmental challenges through production and conservation practices. Noble Research Institute (NRI) is currently working to advance ecosystem service markets (ESM) specifically … Read More
By Tom Driscoll, Director of NFU Foundation and Conservation Policy The Georgetown Climate Center, as the facilitator of the Transportation and Climate Initiative on behalf of participating state agencies, has secured a formal commitment among the District of Columbia and nine states in the Northeast and Mid-Atlantic to significantly decrease greenhouse gas emissions in their … Read More
By Tom Driscoll, Director of NFU Foundation and Conservation Policy Last week, the U.S. Global Change Research Program released the Fourth National Climate Assessment Volume II: Impacts, Risks, and Adaptation in the United States (NCA4) detailing the existing and incoming impacts of climate change. Chapter 10 of the report, titled Agriculture and Rural Communities, covers the … Read More
By Tom Driscoll, Director of NFU Foundation and Conservation Policy Regular readers of NFU’s Climate Column know there are many ways farmers can mitigate the negative effects of climate change. The Natural Resources Conservation Service (NRCS) within the U.S. Department of Agriculture (USDA) offers farmers technical and financial support to help interested farmers mitigate climate change and … Read More
By Tom Driscoll, Director of NFU Foundation and Conservation Policy Regular readers of NFU’s Climate Column know there are many ways farmers can mitigate the negative effects of climate change. The Natural Resources Conservation Service (NRCS) within the U.S. Department of Agriculture (USDA) offers farmers technical and financial support to help interested farmers mitigate climate change and … Read More
Dr. Richard Gilmore, President/CEO of GIC Group Do any of us recall that U.S. Environmental Protection Agency (EPA) initiated the Climate Change Impacts and Risks Analysis Project (CIRA) in 2015? Absent new technologies and risk mitigation production strategies, the analysts forecast a decline of irrigated soybeans by 23 percent, sorghum by 22 percent, and wheat … Read More
By Kiana Brockel, NFU Intern Regular readers of NFU’s Climate Column know there are many ways farmers can mitigate the negative effects of climate change. The Natural Resources Conservation Service (NRCS) within the U.S. Department of Agriculture (USDA) offers farmers technical and financial support to help interested farmers mitigate climate change and become more climate resilient. In … Read More
By Kiana Brockel, NFU Intern, & Tom Driscoll, Director of NFU Foundation and Conservation Policy Regular readers of NFU’s Climate Column know there are many ways farmers can mitigate the negative effects of climate change. The Natural Resources Conservation Service (NRCS) within the U.S. Department of Agriculture (USDA) offers farmers technical and financial support to … Read More
By Kiana Brockel, NFU Intern, & Tom Driscoll, Director of NFU Foundation and Conservation Policy Regular Climate Column readers know that there are many actions farmers can take to mitigate the effects of climate change. There is no one-size-fits-all solution however – the appropriate approach depends on location and its climate, topography, crops grown, and … Read More
By Kiana Brockel, NFU Intern Climate Column readers know there are many things farmers can do to mitigate the negative impacts of climate change. The Natural Resources Conservation Service (NRCS) within the U.S. Department of Agriculture (USDA) offers farmers technical and financial support to help interested farmers mitigate climate change and become more climate resilient. … Read More
By Tom Driscoll, Director of NFU Foundation and Conservation Policy Climate Column readers know that there are many things farmers can do to mitigate the negative impacts of climate change. The Natural Resources Conservation Service (NRCS), housed within the U.S. Department of Agriculture (USDA), offers farmers technical and financial support to abate climate change and become more climate … Read More
By Tom Driscoll, Director of NFU Foundation and Conservation Policy Climate Column readers know there are many things farmers can do to mitigate the negative impacts of climate change. The Natural Resources Conservation Service (NRCS) within the U.S. Department of Agriculture (USDA) offers farmers technical and financial support to help interested farmers abate climate change and … Read More
By Kiana Brockel, NFU Intern On the Climate Column, we have discussed farm practices that can mitigate climate change and make farms more resilient to its effects, as well as government programs that assist farmers in implementing these practices. The support programs are important, but farmers may not be able to adopt many practices with … Read More
By Tom Driscoll, Director of NFU Foundation and Conservation Policy, and Jake Stukenberg, NFU Intern Here on the Climate Column, we have discussed the impacts climate change will have on your farm as well as management decisions you can make to cope with these changes. Longtime Climate Leaders know that there are many climate impacts … Read More
By Alexis Dunnum, NFU Executive Assistant Land management practices have the capacity to either mitigate climate change or to exacerbate its negative impacts. As landowners, farmers have the opportunity to participate in conservation efforts and directly protect the land, water, and wildlife. However, owning and managing property is not the only way to ensure lands … Read More
By Janan Lenzy, Information Systems Coordinator The proliferation of weeds on farmland can impede the growth of crops and forage. As the climate continues to change, longer seasons and warmer temperatures will likely encourage the propagation of invasive species. There are a number of methods by which farmers and ranchers can combat weed pressures. Here … Read More